Traditional dishes of German cuisine
25.11.2014
Menu 1
Rhine salmon rolls
Beef soup
Dumplings from liver with gravy
Jaeger steak
Spetzl
Schwarzwald cake
280 kn
Menu 2
Salad with mushrooms
Potato soup
Meatballs in sauce
Bavarian pork
Sauerkraut, dumplings of bread
Cheesecake
280 kn
A la carte
Jaeger steak
Spetzl, sauerkraut
100 kn
Rolled beef in gravy
Dumplings of bread, red cabbage
120 kn
Meatballs in sauce
Roast potatoes
100 kn
Steak on volcanic rock
170 kn
