10.11.2014

Menu 1
Fried Sage with cream sauce
The soup seasoned with sage
Šurlice with sage and prosciutto
Polpete with Sage
Calamari from the Adriatic with tomato sauce and sage
with polenta
Cream cheese and sage
280,00 kn

Menu 2
Fried Sage with cream sauce
Risotto with apple and sage
Veal with prosciutto and sage
Frozen yogurt with wild berries and sage
220,00 kn

A la carte dishes
Beefsteak on volcanic stone
170,00 kn
Beef steak with sage and prosciutto
190,00 kn
Šurlice with shrimp and sage
90,00 kn
Calamari risotto with sage
90,00 kn
Polpete with Sage
100,00 kn
