Fish menu

17.12.2013

 

Dear guests, there are only two weekends left in 2013 and we hope that we’ll spend them together.

For this weekend we have prepared dishes with fish and shellfish.  A variety of seafood delicacies, from traditional to modern cusine. Visit us from 20 to 22 December at Bukarica bistro!

 

 

 

Starters

 

Fish soup

35,00

Tatar of Adriatic calamari

70,00

Salted cod fish with potatoes

50,00

Calamari risotto

60,00

 

 

Main Dishes

 

Cod fish stew

70,00

Shellfish à la buzara

100,00 kn / kg

Sea bass fillet in a dried tomatoes sauce with

capers and olives

90,00

Scallops, vegetables and ham on sticks

110,00

Stuffed calamari

80,00

 

 

Desserts

 

Souffle

30,00

Chocolate Founde for two

80,00

 

 

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